Rating: 5 stars
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Very quick and simple mixed berry sauce. Tastes lovely on most citrus or white cakes, along with waffles, crepes, and griddle cakes.

Recipe Summary test

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
8
Yield:
2 cups
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine berries, sugar, and lemon juice in a small saucepan set over medium heat and cook, stirring occasionally, for 5 minutes.

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  • Pour water and orange juice into the mixture and simmer over low heat, stirring occasionally, for 5 minutes.

  • Raise the temperature to high heat and cook, stirring constantly, until thickened, about 5 minutes more.

Nutrition Facts

66 calories; protein 0.3g; carbohydrates 17.5g; fat 0.1g; sodium 0.3mg. Full Nutrition
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Reviews (2)

3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/08/2020
Yum Yum! Loved how simple this recipe was to make. I served it over waffles. It does reduce down, so I would recommend doubling this recipe. Read More
Rating: 5 stars
10/18/2020
This was great! I did put the sugar in the first step accidentally but it worked out. It made enough for about 8 slices of French toast. I bet it would be delicious with just strawberries next time. Read More
Rating: 5 stars
06/17/2021
Quick easy recipe. I used up the berries I currently had (strawberries, blueberries and raspberries). I also added a teaspoon of vanilla to Step 2. Will definitely be making this again. Read More
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